Kane Brown Reveals He Is Just Now Introducing Veggies to his Buff Bod

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Kane Brown has whipped his body into shape, working out like crazy.  Now he’s focusing on his diet, admitting to Audacy’s Rob + Holly show, that it wasn’t until very recently, that he tried spinach and kale – for the first time.  In fact, until now Kane has lived by the rule that he doesn’t eat “anything green.”

He said, “All I eat is chicken and rice, literally breakfast, lunch, and dinner.  If I had a taco from Taco Bell and there was a small piece of lettuce in my taco, I would throw the whole thing away because I feel like it stains the food.  It tastes like lettuce.”

Kane is on a quest now to “start eating better,” confessing, “I don’t really eat good.”

His diet over the years has largely consisted of what he calls “American food,” like Chef Boyardee favorites:  ravioli, beefaroni, macaroni, and things like hot dogs, or mac-n-cheese.  It was food which, he explained, his mom made for him, because they “didn’t have a lot of money.”


  • Kane’s latest single, “One Mississippi,” takes the Number One spot on the Billboard and Country Aircheck/Mediabase airplay charts this week.
  • This is his seventh chart-topper on the country airplay charts.
  • Kane’s new release, “Leave You Alone,” comes out today (Friday, March 4th).


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